Bang Bang Shrimp

Description

Bang Bang Shrimp 2 & 3 QT.

Cooker Device: 
Power XL

Summary

Yield
Servings
Prep time
Cooking time
Total time

Ingredients

1⁄4 teaspoon
dried sriracha powder
1 cup
Cornstarch
1 pound
21-25 shrimp, peeled & deveined
1⁄4 cup
sweet chili sauce
1⁄4 cup
mayonnaise
 
iceberg lettuce, for serving

Instructions

Directions
1. Mix the dried sriracha and cornstarch together in a bowl.
2. Coat the shrimp in the cornstarch mix.
3. Insert the Fry Tray into the Basket. Insert the Basket into
the air fryer.
4. Press the French Fry button (400° F) and set the cooking
time to 3 mins.
5. Place the shrimp in a single layer in the Basket. Insert
the Basket into the air fryer.
6. Press the French Fry button (400° F) and set the cooking
time to 15 mins. Flip the shrimp after 10 mins.
7. While the shrimp cooks, combine the mayonnaise and
sweet chili sauce.
8. Serve the shrimp